The Bolles Bugle

Alumni Choose Kitchen Over College: Naiha Falkner ’13

Alumni Choose Kitchen Over College: Naiha Falkner '13
Avani Bansal, Co-Editor-In-Chief November 18, 2019

Falkner ‘13 was attending Berkeley City College in California as a political science major. She started working in kitchens during college and just got so involved in the cooking so she started...

Alumni Choose Kitchen Over College: Isabella Array ’17

At the National Gourmet Institute, Array works on a glaze for a fruit tart.   
Photo Credit: Array
Avani Bansal, Co-Editor-In-Chief November 18, 2019

Array ‘17 was a Neuroscience major and on the Pre-Medical track at Washington University in St. Louis. One summer, she filled out an application on a whim to be the assistant chef at a camp for...

Bianca Piza: Feijoada With A Side of Hugs

Bianca Piza holds her signature bag of Glad trash bags.
Ashley Khoo, Contributing Writer November 18, 2019

It was the second week of school after summer ended. Homework had already piled up on my desk and next to it a list of upcoming tests I would not have time to study for. I heard a knock on my door...

Dr. Zubair Ansari: Alum Has Eyes on a Better World

Dr. Ansari (right) preforming surgery.
Atticus Dickson, Contributing Writer November 18, 2019

Dr. Zubair Ansari, an alumnus of the class of 2004, is now an ophthalmologist with a specific area of expertise. “My specific focus and expertise is in cataract surgery and what we call anterior...

Mark Frampton: Starting a Rowing Legacy

Mark Frampton, coaching the Bolles Crew team in the 90’s, photo courtesy of Mark Frampton
Ava Sickler, Contributing Writer November 18, 2019

Can you give a basic outline of your life? Born in 1958 in Lake City, FL. Never lived there. Son of a naval officer. Lived in a number of cities, and one other country, while I was growing up. Graduated...

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